Martha's Recipes

Zucchini Bread


3 Tblsp. oil
1 cup sugar
1/2 cup peeled, grated apple 4 beaten egg whites
1 cup grated zucchini
1 1/2 cups flour
1 1/2 tsp. cinnamon
3/4 tsp. baking soda
1/4 tsp. baking powder
1/3 cup chopped nuts, optional

Blend first 3 ingredients. Beat eggs into mixture. Place zucchini in separate bowl; fold beaten egg mixture into zucchini. Stir dry ingredients; add to zucchini mixture. Mix well. Pour batter into greased 8 - by - 4 inch loaf pan. Bake at 325 degrees for approximately 1 hour or until tester comes out clean.

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