Martha's Recipes

Lemon Brownies

1 box lemon supreme cake mix
1/2 cup oil
3 eggs
1 small box lemon jello

Mix all ingredients together well. Bake in 9x13'' pan for 25-30 minutes at 325 degrees. Remove from oven; while still hot punch holes in top of cake with toothpick & pour this mixture over cake: 1 cup powdered sugar & 1/2 cup real lemon juice well mixed. Cool & cut in squares; powdered sugar may be sprinkled over brownies.

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