Eastern Shore of Virginia/Maryland Recipes
A Smith Island Maryland Recipe for Scrapple
Smith Island is known for good old fashion country cooking. This recipe has been provided to us by Eileen Tull who is Girdletree MD's Post Mistress. It has been handed down in her family for generations.Scrapple Recipe by Eileen Tull from Smith Island Maryland
2 lb Pork liver
Thanks to Connie Pruitt for obtaining this Recipe for our Web page.
Do you have Eastern Shore of Virginia family recipes you would like to share with readers of this web site? If so, please e-mail them to Jack Burn firstname.lastname@example.org . Thanks
; Spelling of Miss Eileen's name corrected Monday July 3 2000 per a note from her granddaughter, Melissa Smith. Melissa also tells us that her grandmother has retired from the post office this year. Thanks, Melissa. Page updated February 9, 2004 (wls)
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